Empowering Women & Youth
Through Sustainable Coffee & Honey Trade
Supporting smallholder farmers with training, market access, and high-quality coffee production.
Supporting smallholder farmers with training, market access, and high-quality coffee production.
Despite contributing 60% of Uganda’s coffee production, Arabic coffee farmers in the Elgon sub-region face low profits.
Poor management, outdated equipment, and inadequate storage result in low cup scores and reduced earnings.
A future where youth and women in Uganda achieve economic independence through sustainable coffee and honey trade.
Empower women and youth with profitable markets, fair trade, and sustainable farming practices.
• Teaching smallholder farmers best practices for coffee management.
• Train farmers on pre & post-harvest coffee handling.
• Establishing grassroots pulping centers for higher-quality coffee.
• Source coffee from registered smallholder farmers.
• Connecting farmers to reliable markets for better earnings.
• Process and distribute coffee (floating, pulping, drying, milling, roasting, grinding).
Total Addressable Market
40M Ugandans
Service Available Market
1.5M Ugandans
Service Obtainable Market
320k Ugandans
Director
Director
Production & Quality Control Officer
