Empowering Women & Youth
Through Sustainable Coffee & Honey Trade
Supporting smallholder farmers with training, market access, and high-quality coffee production.
Supporting smallholder farmers with training, market access, and high-quality coffee production.
Despite contributing 60% of Uganda’s coffee production, Arabic coffee farmers in the Elgon sub-region face low profits.
Poor management, outdated equipment, and inadequate storage result in low cup scores and reduced earnings.
A future where youth and women in Uganda achieve economic independence through sustainable coffee and honey trade.
Empower women and youth with profitable markets, fair trade, and sustainable farming practices.
• Teaching smallholder farmers best practices for coffee management.
• Train farmers on pre & post-harvest coffee handling.
• Establishing grassroots pulping centers for higher-quality coffee.
• Source coffee from registered smallholder farmers.
• Connecting farmers to reliable markets for better earnings.
• Process and distribute coffee (floating, pulping, drying, milling, roasting, grinding).
Total Addressable Market
40M Ugandans
Service Available Market
1.5M Ugandans
Service Obtainable Market
320k Ugandans
Director
Director
Production & Quality Control Officer
Efficient pulping for quality coffee.
Empowering farmers with knowledge.
Connecting farmers to markets.
Promoting inclusion and opportunity.
Promoting equality and inclusion in communities.
Empowering with financial knowledge.
Engaging and uplifting local communities.
